But then...I was on pinterest...I found this recipe and figured, what the hay. I'll try it
A.MAZING!
Upon completion of this task I did discover that. 1. the one knife long enough to cut into this massive mound of deliciousness...sucks. and 2. the jam I wanted to slather on to my "test" piece of bread...I am not strong enough to open. (ya, I nearly cried)
Thankfully, my friend (THANK YOU PIA!) gave me some of her homemade marionberry jam a few weeks ago, and it's pretty devine. So...besides the fact my slices are a bit wonky (hence no pics of the sliced awesomeness) and it was different jam then I'd imagined in my head...I'm pretty much in 9months pregnant food heaven right now.